Hi, I’m Susan and I’m a wife and a mommy to one incredible human and one amazing puppy. I’m a busy working mom who loves to cook healthy food, run, do yoga, hike, and ski. Basically, I love to be as active as I can in my free time!
I initially started this blog as a way to show people the importance of eating a diet free of processed food. My philosophy is that you should take time and consider the quality of food that you put into your body. While I have always been mindful of what I put into my kitchen creations, I started giving this more thought after discovering 100 Days of Real Food.
Since the Chicken (aka my daughter) joined our family in 2014, there is a lot more going on in our house and a lot less time to focus on recipe creation. I now have the added task of raising a child without food aversions. I believe that the key to avoiding food aversions, real scratch made food need to be introduced at a young age.
Sweet Suie chronicles my kitchen creations, life with the family and a lot of other stuff that I really like. Thanks for stopping by!
Sweet Suie 
Thank you so much, I just love your recipes! :’) Their delicious and animal-friendly!
Thank you for reading – I’m so glad to hear that you have enjoyed them!
Hope to hear more from you!
That’s absolutely no problem! Thank you so much for your wonderful website! 🙂
Really like your blog so I nominated you for a Liebster Award, … go here for more details. http://shecleans.wordpress.com/2013/04/11/liebster-award-nomination/
I hope you don’t think I’m a creeper, but I found your blog through the lentil salad post and saw your picture on the side – just wanted to let you know that you are super pretty. Have a nice day!