I would buy the Green Kitchen app just for this recipe. It was mind-blowing. I didn’t have cardamom which made me a little nervous that the meal would be lacking flavor. To make up for the missing cardamom, I decided to add cinnamon and nutmeg. The result was so good that I may never try it with the cardamom.
This was a really hearty meal. I could definitely see this recipe becoming a fall/winter favorite. Despite being so hearty, it was still really light and didn’t leave me feeling really full.
Keep your eyes out for my review of the app on Monday!
Yum! What’s the white stuff on top?
Believe it or not, it’s sauerkraut!
sounds like an interesting combination of ingredients.
Looks delicious.